Creamy Marry Me Chicken Pasta Recipe (Quick & Easy Dinner Idea)

Marry Me Chicken Pasta served on a plate with fresh herbs.

Easy Marry Me Chicken Pasta

This is my first Marry Me Chicken blog recipe, and this one will be on repeat. Jace, Kevin and I not only ate our plates clean, but we have also eaten leftovers of this. We all loved, loved, loved it! I’ve recently started using Chicken Breast Filets from Albertsons, and they’re so much better than regular chicken breasts. They’re thin, cook faster, and are just easier to work with.

This recipe was suggested by Kevin (we usually switch off coming up with recipe ideas) and I'm glad he suggested it. We love chicken and pasta, and this protein-packed meal was a hit with everyone!

• Serving size: 5 servings
• Family friendly: YES, we all cleared our plates
• Difficulty level: Intermediate

What is Marry Me Chicken?

This popular recipe is well-known for its creamy, flavorful sauce and soft and tender chicken. It includes chicken breast, a thick sauce, and seasonings. The flavor is creamy, tangy, and savory. It's a "love at first bite" type of recipe and one that you would make to impress someone special. It definitely lived up to its name!

Marry Me Chicken is a dish that has become a viral sensation, known for its creamy, flavorful sauce and tender chicken. The name comes from the idea that it's so delicious, anyone who eats it might just fall in love with you!

Enjoy this meal for a special occasion, date night, or as an easy weekday meal.

If You Love Creamy Chicken Pasta, You May Also Like

Easy Chicken Lo Mein
Shredded Ranch Chicken
Easy Chicken Hibachi Bowl

Ingredients for Marry Me Chicken Pasta

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  • Macaroni shells (or Rotini Pasta)
  • Chicken breast filets (4–5)
  • 2 tbsp garlic powder (divided)
  • 2 tbsp onion powder (divided)
  • 1/4 cup pasta water
  • 1 cup heavy cream
  • 1/3 cup parmesan cheese (or preferred cheese blend)
  • 1/3 cup mozzarella cheese
  • 1 tbsp Italian seasoning
Macaroni shells, chicken breasts, and seasonings for Marry Me Chicken Pasta

Step-by-Step Instructions for Marry Me Chicken Pasta

✓ Step #1: Slice the chicken – Cut the chicken into thin slice filets.

Note: If you can’t find chicken breast filets, feel free to use regular chicken breasts—just slice them thin for faster cooking.

✓ Step #2: Sear the chicken – Sear in olive oil in a pan over medium-high heat with pepper, 1 tbsp garlic powder, and 1 tbsp onion powder. Cook for 3–5 minutes per side until 90% done.

✓ Step #3: Make the sauce – While the chicken cooks, prepare pasta according to package directions. Remove chicken, then make the sauce in the same pan with garlic powder, pasta water, onion powder, Italian seasoning, heavy cream, and parmesan.

Sauce for Marry Me Chicken Pasta in a pan on the stove

✓ Step #4: Add pasta and cheese – Stir in cooked and strained pasta and mozzarella cheese until combined.

Cooked pasta and creamy sauce in a pan on the stove

✓ Step #5: Finish and serve – Add the chicken back to the pot and cook everything together for 10 minutes on medium heat. Serve immediately.

Creamy sauce, pasta, topped with cooked chicken breast ready to serve

Storage & Reheating Tip

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the microwave or on the stovetop for best results.

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