No-Bake Almond Joy Stuffed Dates (Healthy Copycat Recipe)

Recipe and photos by Abbie Guerrero, food blogger and creator of Savvy with Abbie. All photos original.

No-Bake Almond Joy Dates

I found this recipe for Almond Joy Dates all over social media and since I bought a bag of pitted dates, I thought I would give them a try. I, for one, love Almond Joy candy bars. I like them better when they have healthier ingredients. With only six ingredients, you can't go wrong! If you love coconut and you love Almond Joys, you will want to give this simple recipe a try. The texture of these bites is just like an Almond Joy: a hardened, yet light center, chocolate outside, and an almond mixed with creamy coconut flakes. 

These bites are so hard to resist. They taste amazing after being in the freezer for a few hours and you will think you are indulging on a real Almond Joy.

A close-up of No-Bake Almond Joy Dates on a white plate.

• Difficulty Level: Easy
• Serving size: This recipe makes approximately 15 Almond Joy Dates
• Family friendly: My family does not like coconut but if they do, this is one they will love! Such a simple and easy snack
• Total prep and chill time: 20 minutes minimum
• Rating: 10/10 for me!
• Nutrition in one Almond Joy:
Calories: Approximately 77
Carbs: Approximately 12 

What Makes This Almond Joy Recipe Unique?

For one, I did not think I could make an Almond Joy recipe using pitted dates. I did not think the texture or taste would be the same so this completely shocked me. Although messy, this recipe was, overall, simple to make using healthier ingredients. It can be hard to recreate a recipe that tastes the same, yet it uses completely different ingredients than the original. I was fairly surprised at how this no-bake snack turned out. 

What Inspired This Recipe?

I love snacking and sometimes I tend to overeat or snack on things that aren't as healthy as I would like for them to be. Making no-bake snacks like this allows me to indulge without feeling like I am overeating.

Why This Recipe Works

This no-bake recipe works because I can keep them in my freezer for days at a time, snack on several at once, and still feel like I'm getting in my "sweets" snack for the day. It's a simple recipe really but it's one you will want to make over and over again for that sweet tooth. 

If You Enjoy No-Bake Snack Recipes, You May Like

Ingredients For No-Bake Almond Joy Dates

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• *1/2 cup coconut shreds
• *1/2 cup chocolate chips
• 1/2 cup So Delicious Coconut Whip
• *1 tbsp 100% maple syrup
• 15 almonds
• 15 pitted dates

Ingredients for No-Bake Almond Joy Dates laid out on a countertop.

Note: This can get extremely messy, so just be prepared as you are putting them together. It’s okay to get your hands a little dirty.

How to Make Almond Joy Dates

✓ Step #1: Prepare the pitted dates - On a plate, lay out up to 15 pitted dates - open them up so you can fill them.

Dates on a white plate ready to make no-bake almond joys.

✓ Step #2: Prepare the mixture - In a bowl, combine the coconut whip, coconut shreds, and maple syrup until all the way combined. Add to each of the center of the dates. Freeze for 15-30 minutes.

Dates and a cream filling, ready to be dipped in chocolate.

✓ Step #3: Dip in chocolate - While the dates are in the freezer, melt the chocolate. Add chocolate chips to the microwave and melt in 40 second increments until completely melted. This is where it gets messy - take each date and dip half of it in the chocolate mixture. Add back to the plate and top with an almond.

Dates with a coconut cream filling, dipped in chocolate, with an almond on top.

✓ Step #4: Freeze - Continue to freeze for at least an hour before you try them. Store in the freezer for up to 4 days.

How To Store

Store on a plate in the freezer for up to 4 days. You can also store them in a sealed container.

FAQ

Can I use Medjool dates instead of regular pitted dates?
YES absolutely! They work perfectly and can even provide a softer texture.

Can I use dark chocolate?
Dark chocolate adds a rich flavor and reduces sweetness so absolutely. If you aren't so much concerned about the Almond Joy replica, you can also dip in white chocolate.

Can I refrigerate instead of freeze?
Yes but it will be softer. Freezing it allows it to have that candy bar firmness.

Did You Enjoy This No-Bake Recipe?

This recipe was by-far one of my favorites. What did you think? Did it taste just like an Almond Joy? Would you make any changes? Let me know in the comments below.

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